Inspired by Mexican mole, we have fused the intense spice and smoke of Jammin’ JeRk with a touch of chocolate. Serve these to a hungry crowd during the big game, or as an appetiser to get your taste buds humming!
1kg Chicken Wings
100 gm Jammin’ JeRk Mild Marinade
4 tablespoons Chocolate Drink Mix
1/4 cup Orange Juice
1/4 cup Vegetable Oil
Toasted Sesame Seeds
Combine Jammin’ JeRk Marinade, Chocolate Drink Mix, Orange Juice and Vegetable Oil in a bowl and whisk until the marinade is smooth.
Pour marinade over chicken wings, toss to coat completely and refrigerate for 30 minutes.
Place chicken wings on prepared baking sheet and bake for 30 minutes on 180C.
Turn chicken wings over and bake for an additional 10 to 15 minutes or until tender and caramelized.
Garnish with chopped coriander and toasted sesame seeds.